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Pezold Banquet Center has created these menus with your budget in mind and only for your event. Our seating capacity is 350 maximum for the entire center or can be divided into two sections for seating for 150 people in each section. The center is divided by a floor to ceiling, fully movable, sound proof wall.

We begin the old fashioned way, with the finest ingredients. Our on staff Executive Chef Zeus Soriano will spend time listening to you, helping you create the event you want. We offer suggestions on food. Your party can be a simple sit down dinner for 12, a cocktail party for 50 or a corporate event for 350. We cater our food to your budget and your taste.

Check out the menu samples and our party photo album where you can see events we have recently catered on this site. You can call or email us information about your event and we will give you a free estimate.

See Event Coordinator for full details

Hors D' Oeurvres (served per person/per pan)
  • Meatballs (BBQ, teriyaki, Hot)
  • Eggrolls (vegetable or pork)
  • Beef Raviolis
  • Cheese Raviolis
  • Chicken Nuggets
  • Wing (BBQ, Hot, Lemon Pepper)
  • Silver Dollar Deli Sandwhich**
  • Mini Quiche**
  • Cheese Cube Assortment
  • Cheese Balls
  • Fresh Salsa
  • Mini Burritos
  • Spring Rolls
  • Stuffed Nachos**
  • Spicy Shrimp**
  • Cheese Flight**

  • Fresh Fruit Tray
  • Vegetable Tray
  • Assorted Crackers & Flatbreads
  • Spinach Artichoke Dip
  • Beef Taquitos
  • Southwest Chicken Eggrolls
  • Crab Rangoon
  • Mini Tacos
  • Bacon Wrapped Scallops**

 

**Additional charge applies and Special Requests Welcomed!